GS Rump Roast

Price: $ 10.00

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Traditional American Pot Roast cut. This is a lean cut from the Bottom Round that can be used either for thinly sliced roast beef or slow braised beef and stew recipes.

Listed Price is Per Pound.

Approximately 3 lb. package

Note: All weights are approximate and can vary. The final weight and cost will be determined at the point of sale.

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